HOW TO MAKE SPONGE CAKE

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SPONGE GINGER CAKE

SPONGE GINGER CAKE
Try this nice sponge cake recipe !
INGREDIENTS
  • 1/2 cup buttermilk
  • 1/2 cup molasses
  • 1/4 cup butter
  • 1 egg
  • 1/2 tablespoon ginger
  • 2 cups flour
  • 3/4 teaspoon baking soda
INSTRUCTIONS
Beat together the molasses, butter, egg, buttermilk and ginger. Stir in the flour and finally the baking soda, dissolved in a tablespoon of hot water.
Bake in greased and floured shallow square cake tins or muffin pans at 350°F until cake tests done (about 35 minutes). The sponge cake recipe with ginger is ready to serve...nice !
hot-milk-sponge-cake.

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